Bacteria can easily spread from one surface to another.You must keep hands, utensils, equipment and surfaces clean and sanitized to prevent cross-contamination.

Wash your hands!
  • After using the restroom
  • Touching your hair, face, or body.
  • Sneezing, coughing, or using a tissue.
  • Eating, drinking, smoking, or chewing gum.
  • Handling raw meat, chicken, or seafood.
  • Taking out the garbage.
  • Handling money.
  • Leaving and returning to the prep area.
  • Touching anything that could contaminate hands.
Wash your utensils!
Make sure your utensils are cleaned, rinsed, and sanitized.
Wash your surfaces!
Make sure surfaces are wiped clean with a sanitized cloth.